Siswantoro, D., R. A. Mubarok, A. F. Prasetyo, R. T. Hertamawati, and S. B. Kusuma. “Contamination of Salmonella Sp. Bacteria on Broiler Chicken Meat”. Jurnal Ternak, vol. 13, no. 1, July 2022, pp. 36-41, doi:10.30736/jt.v13i1.133.