[1]
A. Gunawan, E. Erwan, M. Rodiallah, and Z. Zumarni, “The Physical Quality of Broiler Chicken Meat Given Basal Ration Containing Avocado Seed Flour (Persea Americana Mill)”, JURNAL TERNAK, vol. 11, no. 2, pp. 78–85, Dec. 2020.