WATI, A. M.; AZIZAH, S. Organoleptic Quality of Chicken Sausage with Different Brands in Kediri City. Jurnal Ternak, [S. l.], v. 14, n. 1, p. 10–15, 2023. DOI: 10.30736/jt.v14i1.189. Disponível em: https://jurnalpeternakan.unisla.ac.id/index.php/ternak/article/view/189. Acesso em: 9 may. 2024.