mariam, mariam, Sulistiani Ussy, Rahmi Nur, & Widiastuti Ardiansyah. (2026). Nutritional Evaluation and Phytochemical Profile of Rice Straw and Indigofera zollingeriana Mixture under Different Fermentation Periods. Jurnal Ternak, 17(1), 326–336. https://doi.org/10.30736/jt.v17i1.304