Fati, N., Malvin, T., Syukriani, D., Irda, I., & Kurnia, D. (2022). Response of Broilers with The Addition of Herbs (Miana Leaf Flour and African Leaf Flour) in the Broiler Ration. Jurnal Ternak, 13(1), 1–9. https://doi.org/10.30736/jt.v1i1.142