GUNAWAN, A.; ERWAN, E.; RODIALLAH, M.; ZUMARNI, Z. The Physical Quality of Broiler Chicken Meat Given Basal Ration Containing Avocado Seed Flour (Persea Americana Mill). Jurnal Ternak, [S. l.], v. 11, n. 2, p. 78–85, 2020. DOI: 10.30736/jt.v11i2.86. Disponível em: http://jurnalpeternakan.unisla.ac.id/index.php/ternak/article/view/86. Acesso em: 6 may. 2024.